Quick curry sauce

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60 mL (1/4 cup) vegetable oil
30 mL (2 tbsp.) unbleached flour
1 garlic clove
375 mL (1 1/2 cups) Natura soy Original
2 mL (1/2 teaspoon) curry powder
15 mL (1 tbsp.) tamari or soy sauce (to taste)

Servings : 4

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  1. In a frying pan, sauté garlic with oil. Add flour, stirring constantly. Continue stirring, gradually blending in the Natura to avoid creating lumps. Add curry powder and tamari. Simmer for 10 minutes. Pour on a plate of vegetables.

*Try this recipe with Natura rice Original.

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