With the growing preference for plant-based milks driven by health-conscious choices and environmental mindfulness, those with nut or soy allergies may often feel that their options are limited. Natura addresses this concern by offering a variety of safe alternatives that do not sacrifice nutrition or taste. Let’s take a closer look at the plant-based milks Natura has for you if you have nut or soy allergies.

1. Plant-based Milk Options for Those With Nut Allergies or Sensitivities

Nuts, especially almonds, are a popular base for plant-based milks. However, for those with a nut allergy, even a trace amount can be problematic. Acknowledging this, Natura provides nut-free alternatives:

• Oat Milk: Our oat milk is an excellent nut-free option, full of nutrients, and is perfectly suited to complement your breakfast cereal or to serve as a non-dairy coffee creamer without the worry of nut contamination.

• Soy Milk: Soy milk is a great option for individuals with nut allergies or sensitivities as it is derived from soybeans, providing a nut-free, plant-based milk alternative that is rich in protein and low in saturated fats.

• Rice Milk: Another nut-free alternative, rice milk is lighter in texture and has a slightly sweet taste. Made from organic whole-grain brown and white rice, our rice milks are delicious on your breakfast cereal, as a refreshing drink, and are perfect for those who prefer a more delicate flavor without the risks associated with nut-based products.

2. Plant-based Milk Options for Those With Soy Allergies or Sensitivities

For those with soy allergies or sensitivities, finding safe alternatives is essential. Fortunately, Natura offers a selection of soy-free milks, providing a comforting array of options alongside our nut-free varieties for your peace of mind.

• Almond Milk: While almond milk is a nut-based option, it serves as a suitable choice for those specifically with soy allergies or sensitivities. Natura’s almond milk is made with care to avoid cross-contamination with soy products.

• Oat Milk: Oat milk offers a nutritious and safe alternative for people with soy allergies or sensitivities, as it is made from oats and water. Its creamy texture and neutral taste make it a versatile soy-free option for cooking, baking, or enjoying with cereal and coffee.

• Rice Milk: Rice milk is another great alternative for those with soy allergies or sensitivities as it is free from soy proteins, which are the common allergens, providing a safe plant-based substitute. Additionally, it is naturally hypoallergenic, making it gentle on the digestive system and an excellent choice for those who need to avoid not just soy, but also nuts and dairy.

Nutrition Labels: Natura’s Promise of Integrity

While exploring these options, always read the labels. We encourage our customers to read our labels to ensure they meet their dietary needs and avoid potential cross-contamination with allergens. Natura is dedicated to clarity and honesty; the ingredients listed on our labels are precisely what you’ll find in our products.

With Natura, Choose Health Without Compromise

Exploring the world of plant milks when you suffer from allergies doesn’t have to mean limiting yourself in terms of flavor or choice. It’s all about finding the brand that’s right for you and enjoy the variety of options it offers. Natura plant-based beverages are designed so that everyone, regardless of dietary restrictions, can enjoy delicious and healthful milk alternatives without having to compromise on health or flavor.